I’ve been holding out on a lot of great finds on the internet. Here are the ones that have made the cut:
Recipes
- Ceiba’s Golden-Tomato Gazpacho (BestBites)
- Oya’s Banana Bread Pudding (BestBites)
- Horchata De Almendra (ChefBud)
- 1 Ingredient Ice Cream (the Kitchn)
- Spicy Chickpeas (Grow. Cook. Eat)
- Japanese ‘Winny’ Factory (NipponHam)
- Quick & Easy (and Yummy) Apple Tart (PioneerWoman)
- Crepas Salguero (SeriousEats)
- Tofu Dengaku (SeriousEats)
- Eat for Eight Bucks: Shanghaii-ish Cold Noodles (Serious Eats)
- Easy and Quick Fresh Pain au Chocolat (LaFujiMama)
- Individual Raspberry Cobblers (PioneerWoman)
- The Ultimate Breakfast Pancake (SteamyKitchen)
- Best Spiked French Toast (ChubbyHubby)
- Little Summer Puddings (SeriousEats)
- Tofu Throwdown — Lions Head Meatballs vs. Tofu and Orzo (SeriousEats)
- Eat for Eight Bucks: Karaage and Two Simple Salads (SeriousEats)
- Pie Lollipops (Luxirare)
- Van Goh’s Lemon Poppy Seed Bread (FeastingOnArt)
- Ham and Cheese Palmiers (FeastingonArt)
- Japanese Pickling (SeriousEats)
- Julia Child Goes to Japan: Tomates à la Japonaise (LaFujiMama)
- Potato Dominos (SteamyKitchen)
- How to Make Domo-kun Croquettes (AnnaTheRed)
- Red Currant and Poppy Seed Cakes, Arroz con Leche Cupcakes, Summer Galettes (Canelle et Vanille)
- Bento-sized Mini-Quiches (WereRabbits)
- Broccoli Beef Noodle Stir-fry (SteamyKitchen)
- Espresso Chiffon Cake with Fudge Frosting (SmittenKitchen)
- Tutorial: Mama Li’s Wontons (Bouchon For Two)
- The Easiest Cake Ever (Everyone Likes Sandwiches)
- Sweet, Sour, and Instant Picked Radishes (Just Bento)
- Melon Agua Frescas (SmittenKitchen)
- Hainanese Chicken Rice (SteamyKitchen)
- Crystalliezed/Candied Ginger (ChowMama)
- Salted Toffee Ice Cream in a Bag (ChowMama)
- Japanese Scotch Egg (Just Bento)
- Coffee Cake. Literally (PioneerWoman)
- Fool Proof and Super Easy Cheese Souflee (SteamyKitchen)
- Vanilla Fleur de Sel, Caramel and Chocolate Dobos Torte (Cannelle et Vanille)
- Bittersweet Chocolate Peppermint Bark (SeriousEats)
- Fruit Roll-Up Roses (Zakka Life)
- Blueberry Scones with Lemon Glaze (SteamyKitchen)
- Perfect Panda Bread (PerfectPandas)
- 2 Minute Microwaved Lime Cheesecake (The Kitchn)
- Zucchini Frites (SeriousEats)
- Mini Maple Pancake Muffins (Bakerella)
- Sake Maple Glazed Sweet Potatos (ChowMama)
- Cakes Grilled in Orange Shells (CakeSpy)
- Hot Cocoa Cupcakes with Cream Cheese (CakeSpy)
- Hawaiian Shaved Ice Recipe (Zakka Life)
- Nanaimo Bar Recipes (CakeSpy)
- Zucchini Muffins (SeriousEats)
- Nage Bistro’s Ancho Chile Butternut Squash Soup (WeLoveDC)
- Hawk Bars: Soul Food? (Half Baked)
- Zaytinya’s Shrimp with Dill (BestBites)
- Zarela’s Arroz con Crema (Zarela)
Interesting Sites / Articles
- Wafrica — African Kimono (Wafrica)
- Where (and how) to buy Bento Accessories (Just Bento)
- Alinea Restaurant in Chicago (SteamyKitchen)
- How to Ship Cupcakes in Mason Jars (CakeSpy)
- Frame Plates (D-Vision)
- Amazingly Chic Bento Box (Luxirare)
















3 Responses
September 17th, 2009 at 9:57 pm
Thanks for the link love for Nage Bistro’s Butternut Squash Soup, we had fun making it, but the site is WeLoveDC.com, not to be confused with DCist.
[Reply]
September 17th, 2009 at 10:01 pm
Hey katie~
Sorry about the confusion. I don’t know how I could have put up the right site name when the link was correct. O_O
I’ve corrected it!
[Reply]
September 25th, 2009 at 12:41 pm
Thank you for the link to my food/video blog. This “Horchata De Almendra” recipe is so delicious and satisfying. It is a great dairy substitute for cereal (I leave out the sugar if using as milk substitute).
[Reply]
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