discojing » Show and Tell

Show ‘n Tell Issue 24

discojing — Mon, 20 Dec 2010 16:00:13 +0000

Cook the Book: Mocha Toffee Bars (Serious Eats)
Cook the Book: Peppermint Bar Cookies (Serious Eats)
Thunder & Lightning (Happiness Is…)
White Elephant Bento (Cute O-bento)
Free Printable Bird Ornaments Gift Tags by Lisa Rupp (Creature Comforts)
Peppermint Hot Cocoa Ornaments (Project Wedding via Happiness Is…)
Mini Pommes Anna (Japan Style) (Tokyo Terrace)
Free Holiday Printable from Fawn & Forest (Creature Comforts)
The Secret Ingredient (Marmalade): Orange Peel Shrimp (Serious Eats)

Show ‘n Tell Issue 23

discojing — Mon, 13 Dec 2010 21:37:02 +0000

Wayne Thiebaud – Pop Art Cakes (Feasting on Art)
Two Minute Matcha Mochi Cupcakes (Hapa Bento)
Cute, Homemade Mini Gingerbread Houses (MaoBao via chaRa-beN workout)
Homemade Danish Pastries with Fruits (Coffee and Vanilla)
Pear, Apple and Fennel Salad and More Holiday Cookies (Cannelle et Vanille)
Cider Donuts (Serious Eats)
Asparagus with Fried Egg and Parmesan Cheese (Steamy Kitchen)
Kumquat Screwdriver (Eat Make Read)
Holiday Cocktail: Cranberry Sparkler 5 Ways (Tokyo Terrace)
Dinner Tonight: Chicken Soup with Jasmine Rice and Ginger (Serious Eats)
Cook the Book: Cardamom Caramel Palmiers (Serious Eats)
Christmas Breakfast – Brioche Cinnamon Rolls (Modern Domestic)

Show ‘n Tell Issue 22

discojing — Wed, 24 Nov 2010 19:07:26 +0000

Pumpkin, Quinoa, and Hazelnut Gnocchi and Some Chocolate Pot de Creme (Canelle et Vanille)
Holiday baking traditions: German Lebkuchen (Baking Banter)
Temarizushi (Happy Little Bento)
Wafuu Quinoa with Japanese Flavors (Just Bento)
Eraser Stamp Carving (Creature Comforts)
Gingerbread – It’s not just for houses anymore (Baking Banter)
Best Pears for Poaching with Vanilla and Spices (5 Second Rule)
3 Cozy Fall & Thanksgiving Recipes (Pink of Perfection)
Decorated Chalkboard Gift Idea (Creature Comforts)
Custom Rubber Stamps (Paperwink via swissmiss)
And Let the Holiday Baking Begin… (Canille et Vanille)
Up Periscope, giving thanks & and a free font (Cottage Industrialist)
Eggs Galette a la Mexicana (Feasting on Art)
Fashion + Fairytales:: Eugenio Recuenco (Besotted Brand Blog)
Halloween Craft: Chalkboard Pumpkins (Zakka Life)

Show ‘n Tell Issue 21

discojing — Fri, 29 Oct 2010 20:00:51 +0000

Mini Pumpkin Whoopie Pies (Baking Banter)
Sweet Potato and Jarlsberg Croquettes (La Fuji Mama)
Yarn Ball Decor (Happiness Is…)
Apple, Gruyere, and Sage Muffins & a Childhood Soup (Canelle et Vanille)
Spicy Red Lentil, Curry & Coriander Sauce for Rice (Coffee and Vanilla)
The Best Ramen in NYC (Serious Eats)
Chocolate Beet Cake with Cream Cheese Frosting (Ivy’s Feast)
Official Valrhona Chocolate Cupcake Recipe (Cupcakes Take the Cake)
Cute Skeleton Cupcakes (Cookies and Cups via Cupcakes Take the Cake)

Show ‘n Tell Issue 20

discojing — Fri, 22 Oct 2010 22:00:58 +0000

Recipe Sleuth: Kaz Sushi Bistro’s Seaweed Salad (Washingtonian)
Chicken Byriani (Week of Menus)
Mashed Carrot Potatoes with Chive and Black Pepper (Coffee and Vanilla)
The Secret Ingredient: Maple Syrup (Serious Eats)
Yuzu and White Chocolate Cupcakes (Chockylit)
Postcard from Austria (Bento Concept)
Cookie Decorator Tools (La Fuji Mama)
Iced Coffee (Sweetest Kitchen)
Chococat Bento (Bentolicious)

Show ‘n Tell Issue 19

discojing — Fri, 15 Oct 2010 22:00:33 +0000

French in a Flash: Classic Potatoes Sarladaise (Serious Eats)
The Girl Who Ate the Most Balls (Gourmet Fury)
Travel Tips: Affordable Tokyo (Viet Kitchen)
Historic Jordan Springs Wedding (District Weddings)
ChurchKey’s Caramel Corn Recipe (Washingtonian)
Mark Bittman-inspired Ginger Fried Rice Recipes (Momofuku for 2 & Mango & Tomato)
Pumpkin Pie Cupcakes (Domestic Sugar via Cupcakes Take the Cake)
Apple Pie Baking With Domenica Machetti (Mango & Tomato)

Show ‘n Tell Issue 18

discojing — Fri, 08 Oct 2010 22:00:33 +0000

Walnut Boats (Hip Hip Hooray via swissmiss)
Rainy Day Bento (Bentolicious)
Freya Inspiration (Freya Art via Happiness Is…)
Chocolate Peanut Butter Slice (Sweetest Kitchen)
Coconut Lemongrass Somen Soup (La Fuji Mama)
Ad Hoc at Home: Summer Vegetable Gratin (Momofuku for 2)
Simmered Kabocha Recipe (Zakka Life)
Confession (Momofuku for 2)
Landry Bento (Bentolicious)

Show n’ Tell Issue 17

discojing — Fri, 01 Oct 2010 16:00:38 +0000

Chicken and Pepper Rice Cooker Bento (Just Bento)
Sushi Flower (EpiCute)
Nibbled Nibbles (Wee Love Baking)
Batter Chatter: Interview with food photographer Angela Boyki (CakeSpy)
Coffee and Donuts Cake (Sprinkle Bakes)
Ad Hoc at Home: Brownies (Momofuku for 2)
Mini Butter Mochi (Hapa Bento)
White Russian Cupcakes (Cupcakes take the Cake)
Stripe Design (A2 via swissmiss)

Show n’ Tell Issue 16

discojing — Fri, 24 Sep 2010 20:23:00 +0000

5 Ways to Celebrate Fall with Chocolate (Serious Eats)
Back to School Cupcakes (Cupcakes Take the Cake)
A Season of Pink Apples and Cake (Canelle et Vanille)
Pêche Melba (Zen Can Cook)
You can mash potato too – in doughnuts! (Baking Banter)
No Knead Bread Dough Recipe (Momofuku for 2)
Bananas Fosters Waffle Recipe (Momofuku for 2)
Hi-Hat Cupcakes (Bakerella)
Monkey Cake (Smitten Kitchen)

Show n’ Tell Issue 15

discojing — Fri, 27 Aug 2010 18:22:24 +0000

Rice Cooker Butter Mochi (Hapa Bento)
Puzzle Cutting Board/Plate (swissmiss)
Cat Bus Cake! (Coco Cake Cupcakes via EpiCute)
Neopolitan Mini Cheesecakes (Baker’s Royale via EpiCute)
One Good Thing: Tric Dinnerware (Creature Comforts)
I Love Toast (EpiCute)
Steamline Vintage-Inspired Luggage (Happiness Is…)
Custom Leaf Silhouettes (Etsy via Happiness Is…)
Tomatoes marinated in dashi/ vegetable stock (Just Hungry)
Bread Baking: Black and White Sweet Rolls (SeriousEats)
Linguine in Lemon Cream Sauce (Culinary Covers)
Happy Hour: Peachy Keen (eatmakeread)
Peach, Apricot and Plum Galette Recipe (Christie’s Corner)
Spicy Cauliflower with Cilantro Dressing (Christie’s Corner)
Pork Belly Yakitori & Asian Slaw (Tokyo Terrace)
Fluffer-Oreo Cupcakes (Picky Palate via Cupcakes Take the Cake)
Chocolate Babka with Espresso and Cinnamon (Baker’s Banter)
Scallop & Corn Gyoza (Tokyo Terrace)
Edamame Crostini with Meyer Lemon & Shiso (Tokyo Terrace)
Happy Hour: Watermelon Mojito (eatmakeread)
Nectarine Pizza with Fresh Basil and Reduced Balsamic (Alexandra’s Kitchen)
Spicy Carrot Ginger Muffins (Eating is Art)
How to Poach an Egg in the Microwave (Kitchn)
Cakespy: Zucchini Cake With Chocolate Cream Cheese Frosting (SeriousEats)
Oatmeal Ice Cream from Birch & Barley (SeriousEats)
Sunday Brunch: Tomato-Basil Marmalade (SeriousEats)
Grilling: Corn with Chili Lime Butter (SeriousEats)
Totoro Bun Bento (Happy Little Bento)
Aloha Lei Cupcakes (Bakerella)
Coffee Mochi Cake (Week of Menus)
Flan Patissier (Zen Can Cook)
Blueberry Crumb Cake (Pioneer Woman)
Muffins That Taste Like Donuts (Pioneer Woman)
Japanese Strawberry Shortcake (La Fuji Mama)
DC Mythbusting: Parks (We Love DC)
Creating Depth of Field with a Kit Lens (Blah, Blah, Blahg)
Recipe Sleuth: Bourbon Steak’s Truffle Macaroni and Cheese (Best Bites Blog)
Recipe Sleuth: Baked & Wired’s Peaches-and-Cream Pie (Best Bites Blog)
Recipe Sleuth: Againn’s Curried Lentil Stew w/ Eggs & Spinach (Best Bites Blog)
Ratatouille’s Ratatouille (Smitten Kitchen)